*limited glamping + camping spots available for additional purchase at a discounted rate
*transportation will be provided for guests not spending the night on the property. bus departs from austin at 6:00pm and will return by 11:00pm.
Preservation is rooted in the art of preserving food and culture. Preserving ingredients from previous seasons through esteemed cooking techniques. Preserving the spirit that makes Austin what it is — the food, the music and the contagious energy.
All seeking a hidden getaway — look no further. We’re escaping to the charming Green Acres to celebrate what was and what will be. Austin-based Chefs Gabe Erales, Philip Speer and Andre Molina will be joined by renowned out-of-town Chefs James Wayman, Jake Rojas, Ferrell Alvarez, Jackie Carnesi and Zach Meloy to curate a 7-course menu unlike any other.
Here, we’ll be putting our own spin on adult camp — engaging in live cooking demonstrations, enjoying complimentary William Chris wine pairings, gathering around the fire with live music by Kalu James and capping off the night with Nine Banded Whiskey and Outdoor Voices for a stargazing experience.
Added bonus? Green Acres is offering our dinner guests an exclusive glamping (and primitive camping) add-on for those looking for that mini staycation (all bookings will go directly through Green Acres). Nestle up in one of the property’s charming yurts or airstreams, or pack your own tent and cozy up beneath the Texas sky. These lucky few will enjoy a morning yoga session with Bailey Toksöz and Outdoor Voices followed by breakfast tacos over the fire with the featured chefs, Siete Foods and Ruta Maya Organic Coffee.