food Archives - 365 Things to Do in Austin, TX

food

    Sour Duck Market is hosting a Farmer’s Market every Wednesday from 4 p.m. to 7 p.m., or until sold out. Come support your local farmers and expect farm-fresh produce and goods! Bonus: Happy hour runs from 2 p.m. – 6 p.m.

      Suerte has officially kicked off their Mezcal Monday series. Every Monday, Suerte will spotlight a different mezcal label, with 50% off copitas and familia pours to jump-start your week. Hope to see you there!

        Don’t miss The University of Texas Club’s largest open house of the year to kick-off football season!

        Enjoy live music, complimentary lite bites, drink specials, and night-of only New Member and Sponsor incentives! This night gives you the opportunity to have fun as you learn more about the club and the ClubCorp Network from Club Ambassadors, Employee Partners, and fellow Members!

          Need an escape from the mundane routine?!? Cast away your worries and sail over to Delysia Chocolatier for a nautical inspired chocolate tasting.

          Our Sea salt cranberry hazelnut chocolate truffle showcases a unique twist to a classic with sweet cranberries and crunchy hazelnuts complimenting the pink himalayan sea salt. As you nibble on our Spiced seaweed chocolate truffle, feel the monotony of your daily routine fade away as you experience the crunch of the seaweed surrounded by the tanginess of the soy sauce dark chocolate infused center. Lastly, enjoy the blend of caribbean rum, Patron tequila, lime zest and mint in our Malibu lime mojito chocolate truffle as it whisks you away to breath-taking sunsets.

          Treat yourself to a luxurious indulgence at Delysia Chocolatier with our nautical inspired chocolate tasting.

            Join Hotel Ella for a perfect day with Dad: beer, BBQ & Brunch on the Lawn. This Father’s Day, bring family & friends to the first of our monthly Brunch on the Lawn events. Hosted throughout the summer and featuring lawn games, live music with David McD and a full Texan brunch buffet, Brunch on the Lawn events are open to groups of all sizes. Reservations recommended. To RSVP, visit https://hotelella.com/goodalls. Walk-ins welcome up to capacity. Seating available in Goodalls, Ella’s front lawn & the mansion veranda.

              Join us Wednesday, June 5th at Salt Lick Cellars for a chef collaboration dinner!

              Chef Devin Glenn of The Salt Lick Cellars and Chef Andrew Stiver of Vista Brewing’s grill are joining forces for one amazing pairing dinner! Each chef brings their unique perspective on modern Texas cuisine, including ingredients sourced from Vista’s 1-acre organic farm. Each course is expertly paired with one of Vista’s brews.

              Details:

              -Your ticket includes Vista beer pairings and all gratuities.
              -Beer and wine by the glass are available on the evening of the dinner from Salt Lick Cellars at an additional charge.
              -This is a 21+ event.
              -This event will take place rain or shine. In the event of rain, the location will move to Vista Brewing.
              -Questions? Please email howdy@vistabrewingtx.com

              Tickets can be found at: https://events.vistabrewingtx.com/e/driftwood-dinner-party-salt-lick-cellars-vista-bre/tickets

                Join Sour Duck Market and Wine For the People (makers of Dandy Rosé and The Grower Project) to close out SXSW with one of Austin’s local winemakers. Featuring Dandy Rosé’s newest vintage release, guests can drink pink to welcome spring with live music, wine specials and more. Rae Wilson, Founder of Wine For the People, will be in attendance to chat Texas wine, her new Dandy Rosé release and the launch of a Kickstarter campaign to build Citizen Wine, an Austin-based tasting room and wine cellar to come next year!

                  As fall temps finally reveal themselves, The Brewer’s Table steps up the Friday night cookout game with a garden BBQ collaboration featuring two renowned guest Pitmasters, Evan LeRoy of LeRoy and Lewis and Matt Horn of Oakland’s Horn Barbecue. They join TBT’s own chef Zach Hunter for a night of collaborative BBQ and brews. Head Brewer Drew Durish will also be releasing two new beers during the event — Husked Away, a corn husk-infused Mexican lager with black lime — and Fine, a hoppy wheat lager made with Citra and Ekuanot hops.

                  Tickets are $30 and include a heaping plate of food with an element from each Chef (menu to be announced soon) and two of Drew’s new brews. Additional food and drinks will be available for purchase at the Lager Garden and cocktail bar’s outdoor container bar.

                  Guests can mingle with the chefs at the outside smoker and enjoy games in the outdoor space including bocce.

                  Tickets can be purchased in advance HERE.

                  More details on Drew’s Brews:

                  Husked Away- A riff on a Mexican lager with a twist! We infused the brewing water with toasted corn husks that contribute a faint green tea character without the astringency. We then used the corn husk foundation water to mash in with flaked maize, Munich, and Vienna malts, then added black limes at the end of the boil to create an oddly familiar drinking mate that you can’t quite put your finger on…yet. With six weeks in a medium-plus toast foeder, the oak pops off in between wisps of limeade and spice forward hops.

                  Fine- We’ll make some hoppy jazz. This hoppy wheat lager received a healthy dusting of Citra and Ekuanot hops, with another blast of Simcoe lupulin powder. Then we did it again because that’s how we roll occasionally. Fine spent five weeks in a medium toast foeder before moving to stainless for a final dry hop prior to packaging.

                    Sit, Relax, Listen, Enjoy!

                    Strings in the Park is a first ever, family-friendly, Austin-unique, Fall weather concert promoting Austin’s original music and community green spaces. 

                    This event is 100% no cost. Parking is free, too.  All are welcome.

                    Our venue features tons of picnic tables, cafe tables and seating, fresh-made pastries and coffees, huge wine and beer selection, tailor made salads and sandwiches, the large lawn, a large shaded deck, clean bathrooms, a popular playground, a walking trail, a lively creek, shady trees, and more.

                    This concert features Austin innovator Will Taylor,  string quartet and backing musicians, with Austin music legend Guy Forsyth (winner, Best Male Vocals, Austin Music Awards, 2018) in an afternoon of rejuvenating serendipities. 

                    Bring picnic blanket and fixings or just drop-in! 

                      Come shop, sip and vibe at East Austin’s Craftsman bar with a Dope Creatives Market pop-up for RiRi Day. In tribute, enjoy a soundtrack supplied by DJ Diggy Dutch, AbeTheAssassin Willothe & Gniice while the all-female run vendors lineup will be announced soon. This event is sponsored by Dulce Vida Tequila and Waterloo Sparkling Water, guests can also find Hawaiian Soul Food from onsite food truck Alley Cat on the patio.