A new food truck specializing in wood-fired, Neapolitan-style pizza is here for us! Dough Boys officially opened last Friday in the Arbor Food Park and uses an 800-lb. Italian wood-burning oven to cook all their pizzas. All ingredients are fresh and sourced locally!
Hours: Wed-Sat, 4-10 p.m.; Sun, noon until sold out!
Arbor Food Park
1108 E. 12th St.