Duchman Family Winery Holiday Wine Dinner

WHAT:                  Duchman Family Winery is celebrating the holidays on Friday, December 9 with a four-course dinner featuring wine pairings, including their large format Montepulciano bottles. The courses, prepared by Chef Patrick Deschner, will delight guests and satisfy their palates as they are paired perfectly with Duchman Family Winery’s signature offerings.

WHEN:                  7 p.m. Friday, December 9

DINNER MENU:                       

FIRST COURSE

Roasted Beet Salad

with Fennel, Arugula, Black Olive Vinaigrette and Shaved Pecorino Romano

SECOND COURSE

Olive Oil Poached Chilean Sea Bass

with Toasted Herb Spaetzle, Smoke Butternut Squash Veloute, Sundried Tomato and Chestnut Pesto

THIRD COURSE

Red Wine Braised Leg of Lamb

with Lemon Mascarpone Mashed Yukon Potatoes, Paprika Grilled Carrot and Mint Cranberry Agrodolce

DESSERT

Apple Strudel

with Cinnamon Whipped Cream

COST:                   $65 per person, tickets are available via EventBrite here

WHERE:               Duchman Family Winery

13308 Ranch to Market Rd 150

Driftwood, Texas 78619