Eastside Chef Collaboration Dinner: Intero x Dai Due

Join us at Intero for a phenomenal night of Italian dining as Chef Ian Thurwachter (Intero Co-Owner/Executive Chef) and special guest Chef Jesse Griffiths (Owner/Executive Chef Dai Due and Dai Due Taqueria) bring their talents together on a five-course dinner menu featuring a welcome cocktail, an antipasti board, appetizer course, pasta course, a main entree, and a dessert course. There will hand-made pasta, cheeses, and charcuterie, great wines, negronis, and Amari throughout the night. Dessert from Krystal Craig (Intero Co-Owner/Pastry Chef/Chocolatier) will conclude your evening. Two reservation times are available at 6:00PM and 8:30PM. Gratuity and tax included with ticket price. Reservations can be made for those times by calling Intero, or through this link: https://www.opentable.com/r/intero-ristorante-reservations-austin?restref=1013098&lang=en-US&r3uid=_axkfK4HFE&no-r3-redirect=1