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Mongers Girard Wine Dinner
Sep 24, 2018 @ 6:30 pm - 8:30 pm$95
Happy Fall to all! We have missed you all and hope you are ready for our wine dinners to begin again.
We are excited to host our first fall wine dinner with the legendary Napa winery, Girard. Enjoy 5 courses expertly prepared by Chef Shane Stark to compliment these spectacular wines.
MONDAY @ 6:30 pm
GIRARD WINE DINNER MENU
pineapple | shiso | caviar cream
Rhode Island Wild Striped Bass
roasted cauliflower | pickled muscadine grapes | almonds
Cheeks and Grits
slow braised veal cheeks | hatch chile grits | baby turnip
Roasted 44 Farms Beef Loin
potato confit | cippolini onions | bordelaise
Warm Chocolate Cake
blackberry | spiced pecan ice cream
$95 per seat (not inclusive of tax or gratuity). Limited seating.
Please email firstname.lastname@example.org or call 512-215-8972 to reserve your seats.