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Paella Cooking Class with Tapas and More

February 20 - February 21


Join Con’ Olio as they welcome Chef Fer Candil of Paellas, Tapas & More for an authentic Spanish Paella cooking class! This is one of their most popular classes at Con’ Olio and perfect for a date night, girls night, educational night out or group event.  The interactive class will include a brief introduction about extra virgin olive oils & balsamic vinegars then Chef Fer will demonstrate the authentic Spanish recipes below. This class is very interactive so be prepared to jump in and enjoy the class! Also, guests will enjoy eating all of the delicious recipes made.

– Paella Valenciana from scratch with seafood & chicken
– Two Spanish Tapas
– Ensalada with fresh vinaigrette
– Homemade bread with olive oil
– Virgin Spanish Sangria
– Dessert

Chilled water will also be served. You are welcome to purchase a bottle of wine before the event as well. After the event, they’ll open up their shop for your own personal tasting tour.

A few reminders about reservations. The workshop is $59 per person plus tax.  All purchases are final and they are unable to issue any refunds.


February 20
February 21
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