3rd Annual Austin Oyster Festival
FOOD + DRINK Exec. Chef Chris Bauer of Eddie V's presents a variety of Gulf and East Coast oysters prepared in nearly every way imaginable - on the half shell, grilled, roasted, fried, in gumbo and more! Creole BBQ shrimp, shrimp po'boys, gruyere fritters and pommes frites compliment the beautiful bivalves. A Bloody Mary Bar, mineral water by Topo Chico, specialty cocktails by Deep […]